Pumpkin Cake/Bars

2 Cups white sugar
4 Eggs
1 Cup of oil
1 teaspoon vanilla

Mix first 4 ingredients well
Blend in 2 cups pumpkin

Sift together the following ingredients:

2 cups all purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ginger
1/2 teaspoon salt

Sift into pumpkin mixture, and mix together thoroughly

Grease and flour either a 9X13 Baking pan or Jelly roll pan(for bar type)
Spread batter evenly into pan
Bake at 350 degrees or until done (9X13 pan will take a little longer)

Icing

1 250 gram package of cream cheese
1 teaspoon vanilla
1/2 cup margerine or butter
2 cups icing sugar

Combine ingredients and blend well
Spread over cooled pumpkin cake
ENJOY!

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