http://friendseat.com/recipe.php?recipes_id=31445

Ingredients

2 cups of edamame or your choice of white beans
8 half-inch slices of a French bagette
1 tbsp. lemon juice
2 tbsp. extra virgin oil
2 tbsp. sea salt
4 tbsp. freshly grated Parmesan cheese
2 tsp. ground pepper

Directions

Edamame Bruschetta :

Place edamame in a bowl and add lemon juice. Mash with a potato masher or the back of a fork. Toast the bread. Spread a spoon of mashed edamame on each piece of toast. Drizzle generously with oil and sprinkle with sea salt, cheese and pepper. Enjoy!!