Ultra-modern hot-beverage maker uses the latest technology to blend and brew your drink to a perfect temperature and strength. Place a one-cup-serving disc of coffee, tea or hot chocolate in the top—the machine scans the barcode and recognizes the package of grounds or tea leaves, then adjusts to the optimal brewing time, temperature and amount of water needed. With the touch of a single button, you’ll have the perfect cup every time! Plus, since all brewing takes place inside the machine, there’s no cleanup. Just remove the scanned beverage disc and you’re done! 25 different drinks available, including coffee (including café latté, espresso and cappuccino), tea and hot cocoa. 16”Hx13”Wx11”L. Imported. Black/Silver.
Ok I recently found these cookies and I LOVE them! They are crisp and the flavor is amazing! If you love coffee and cappuccino then I would give them a try! Yummy!
It's OCTOBER!!! Halloween is right around the corner. These are really cute. They're kind of expensive, but it's a great idea. I'm sure that it would be easy to do yourself.
Create perfect omelettes with the ease of a flip. Want to make the best omelette for one? This cute non-stick omelette pan can make your life so much easier. Just place the ingredients inside the pan. Lock the cover. Cook on one side then flip to cook on the other. You don’t even need a turner!!
Locking lever on the handle to securely lock the two sides together
Safe on electric stoves.
Keep the flame smaller than the diameter of the pan. Handle may get hot.
Dimensions: 28cm x 11cm (dia)
Have you considered adding egg to your salad but the process of cutting has been too messy. Perhaps this egg slicer can help and you can do it with ease too. No more egg yolk and white spilling their guts everywhere when you cut it with a knife. Just place the egg in the middle compartment of the egg slicer, pull down the top part of the gadget. Voila! Out comes your egg in 10 slices.
Made of durable plastic.
Dimensions: 11cm x 8cm
Not dishwasher safe.
Not only novel but very practical this egg separator has a unique feature.
Clips on to the side of most size bowls and mugs. Crack the egg over the separating dish, the yolk stays intact while the white runs through
Not dishwasher safe
June is National Candy Month, and in celebration, I thought it would be fun if we all came up with recipes or stories that involve candy! Do you have a favorite dessert that uses candy? How about a drink that tastes like candy? I once saw a recipe that used melted candy red hots on chicken, maybe you've got something like that up your sleeve? Or maybe you've just got a great candy story you need to share!
No matter what it is, get your submissions in (use the contact form on top, leave a comment here, private message me, or send an email to: firstname.lastname@example.org) by June 19th, and I'll do a full roundup on June 22nd.
Here are all the details:
I can't wait to see what you guys end up sharing - Happy Candy Month!
Don't make me cry folks, so far there have been no takers for my American Idol food challenge. Please tell me that you're all in your kitchens whipping up something tasty (or untasty, this is American Idol afterall...) for my challenge. Entries are due this Tuesday May 8. Do I have to extend the deadline? Was the challenge too hard? Come on, I know you guys are up for a challenge. If a cake shaped like Simon is too hard, how about a parfait where each layer represents one of the judges? I know you've got it in you.
Here's what you need to do to participate:
Send the emails to yumsugar[at]gmail[dot]com with the subject "American Idol Creation" - I can't wait to see what you guys come up with! I'll post the full roundup on May 11th.
Oh and if you're wondering, that Sanjaya cookie came from the crazy folks over at Milk Fat.