Rachael Ray
Spaghetti and Meatballs
Arthur's been talking about his spaghetti and meatballs for a week or two around the office, so I got the bug to make some myself tonight. I looked around at recipe after recipe and settled in on Rachael Ray's Spaghetti and Meatballs Recipe from foodtv. I don't actually like Rachael Ray, but the recipe seemed simple and somewhat interesting with the Worcestershire sauce, and I have to say I enjoyed the meatballs- also the recipe was insanely simple.Blue Fondue Set (1.5-qt.) by Rachael Ray ($49.95)
foodnetworkstore.comCold Chicken Satay Noodles
Thank you once again Rachael! Made this last night, and it's delicious. From her site:
Cold Chicken Satay Noodles
This dinner can be served at room temp or cold -- making it a great option for warm spring and summer nights.
Red Fruit Tart
At the welcome back party I planned on YumSugar and threw on Saturday night I made a rustic red fruit tart for dessert. It was absolutely delicious and there was just enough for everyone to get a slice.
Red Fruit Tart
From Rachael Ray magazine
1 cup flour
1/2 teaspoon salt
1 stick (4 ounces) unsalted butter, chilled and cut into small pieces
Ice water
1 large egg, separated
1 1/4 pounds ripe plums (sliced), strawberries (halved) and cherries (halved)
Sugar, for sprinkling
1 tablespoon milk
2 tablespoons apricot jam, heated and strained
Shepherd's Pie
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This is a recipe that is originally from Rachael Ray that I have adapted a little to make it my own. My boyfriend absolutely loves this dish! He’s always happy to hear when it’s on the menu for the week.
Recipes : Cowboy Spaghetti : Food Network
foodnetwork.comWhether you love Rachael Ray or not, this is one of the best variations on the traditional spaghetti that I have ever tried! It has interesting flavor combinations and a little kick to it! I change it a little.Top Brands
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