Refined sugar free

Cake-like gluten-free muffins sweetened with bananas and loaded with fresh strawberries.

150 calorie grain-free muffins made with coconut flour, lemon zest, vanilla and fresh pears. Perfect for traveling, lunches, or a sweet afternoon snack.

Vegan and gluten-free lemon squares with a date crust and lemon whipped topping. Simple ingredients, easy prep, fabulous results.

High protein, grain-free muffin recipe made with bean flour and just 8 ingredients!

8 ingredient gluten-free + vegan rum and raisin balls sweetened with maple syrup and rolled in toasted coconut.

Refreshing dairy-free smoothie filled with cherries, raspberries and chia seed. You wont even taste the veggies!

Refreshing tomato salad with leaves of fresh basil, drenched in a white wine vinaigrette.

Gluten-free and vegan quick bread made with fresh organic peaches, toasted almonds and palm sugar.

Sweet and simple gluten-free, vegan salad filled with strawberries, avocado, black beans and smothered in a creamy lemon poppy seed dressing.

Gluten-free protein bars filled with carrot cake flavor! Less than 250 calories with 13+ grams of protein.