Oct 17, 2007 -
nordicware.comThe well on top holds fruit custard and other fillings. Or simply dust with powder sugar.
- 0 Comments
Jul 26, 2007 -
I make this cake once or twice during strawberry season and it's always a big hit. It's another Tina Nordström recipe that I've tweaked a bit. For instance, I omitted the rum and added a pinch of salt to the custard.
- 34 Comments
// Latest Comments